Carbohydrates are primarily utilised at the time of respiration. Its because they are a rich source of energy liberating 4kCal/g. Proteins also liberate the same amount of energy but they are used as the last source of energy considering their role as building blocks of the body. Fats liberate 9kCal/g but are used as reserve food in times of starvation since their utilisation is a slightly more complex process.
True. External respiration refers to the process where oxygen is taken up from the environment and used to break down nutrient molecules, such as glucose, to release energy in the form of ATP through cellular respiration.
It converts energy in food into a more usable form. (Cellular Respiration-The enzyme-controlled process in which energy is released from food and converted into a form that the cell can use.)
Cellular Respiration Relationship In plants, plants use the outputs of photosynthesis (sugar, oxygen) as the inputs of cellular respiration. They then use the outputs of cellular respiration as the inputs of photosynthesis. It is a cycle.
When there is no oxygen, or the organism cannot use oxygen for respiration.
Cellular respiration uses oxygen.
True. External respiration refers to the process where oxygen is taken up from the environment and used to break down nutrient molecules, such as glucose, to release energy in the form of ATP through cellular respiration.
Yes producers use respiration.
Mammals use aerobic respiration.
aerobic respiration
The process most living things undergo to use food energy.
Respiration and pulse was taken and documented. Respiration is the act of breathing.
Breathing is one form of respiration.
you can get the nutrient pottassium by eating bananas. :D
aerobic respiration
The mitochondria uses ATP for cellular respiration.
Your respiration rate is a bit fast, sir.
Through cellular respiration