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Is a marshmallow an amorphous solid?
Yes, a marshmallow can be considered an amorphous solid. It has a soft, flexible structure that doesn't have a well-defined crystalline arrangement, which is characteristic of amorphous solids. The gelatin and sugar in marshmallows create a network that lacks long-range order, allowing them to maintain a solid form while being pliable.
What are examples of solid compound?
Several examples of solid compounds are sucrose, sodium chloride, and copper (II) sulfate.
What happens when you put sugar and water in a glass and put it outside how did it become sugar crstals?
When you mix sugar and water in a glass and leave it outside, the water gradually evaporates due to exposure to heat and air. As the water evaporates, the concentration of sugar in the remaining solution increases. Eventually, the solution becomes supersaturated, causing the sugar to crystallize and form solid sugar crystals as it seeks to return to a more stable state. This process is known as crystallization.
How the structure of sugar change when it is melted and cooled?
When sugar is melted, it undergoes a physical change from a solid crystalline structure to a viscous liquid. This transformation disrupts the orderly arrangement of sugar molecules, allowing them to move freely. Upon cooling, the liquid sugar can solidify again, but it may form an amorphous structure instead of returning to its original crystalline form, resulting in a different texture, such as that found in candy or caramel.
How do you dissolve more sugar cube in a glass of saturated sugar solution?
By heating the saturated sugar solution, and then adding more sugar.
What is an example of an amorphous solid?
some examples are wax, paraffin, polystyrene, etc. in case u didnt know, an amorphous solid is one that has particles not arranged in a particular order, or has non chrystalline characteristics. There are more everyday examples like glass, rubber, and basic plastics, if any of that helps. Dont forget wood.
Is a marshmallow an amorphous solid?
Yes, a marshmallow can be considered an amorphous solid. It has a soft, flexible structure that doesn't have a well-defined crystalline arrangement, which is characteristic of amorphous solids. The gelatin and sugar in marshmallows create a network that lacks long-range order, allowing them to maintain a solid form while being pliable.
What type of solid is peanut brittle?
It is an amorphous solid. The sugar in peanut brittle is melted and then is cooled too fast for the crystalline structure to properly reform, making it irregular.
What are the components of glass?
Glass is an amorphous (non-crystalline) solid material. Glasses are typically brittle, and often optically transparent. Glass is commonly used for windows, bottles, andeyewear; examples of glassy materials include soda-lime glass, borosilicate glass, acrylic glass, sugar glass, Muscovy-glass, and aluminum oxynitride. The term glassdeveloped in the late Roman Empire. It was in the Roman glassmaking center at Trier, now in modern Germany, that the late-Latin term glesum originated, probably from aGermanic word for a transparent, lustrous substance.[1]Strictly speaking, a glass is defined as an inorganic product of fusion which has been cooled through its glass transition to the solid state without crystallising.[2][3][4][5][6]Many glasses contain silica as their main component and glass former.[7] The term "glass" is, however, often extended to all amorphous solids (and melts that easily form amorphous solids), including plastics, resins, or other silica-free amorphous solids. In addition, besides traditional melting techniques, any other means of preparation are considered, such as ion implantation, and the sol-gel method.[7] Commonly, glass science and physics deal only with inorganic amorphous solids, while plastics and similar organics are covered by polymer science, biology and further scientific disciplines.Glass plays an essential role in science and industry. The optical and physical properties of glass make it suitable for applications such as flat glass, container glass,optics and optoelectronics material, laboratory equipment, thermal insulator (glass wool), reinforcement fiber (glass-reinforced plastic, glass fiber reinforced concrete), andart.
Is sugar solid?
yes,sugar is solid
What type of solid is sugar classified as?
Sugar is a molecular solid
Is sugar a gas liqued or solid?
sugar is a solid.
What are examples of solid compound?
Several examples of solid compounds are sucrose, sodium chloride, and copper (II) sulfate.
Solid substances can be divided into amorphous and crstalline solids. The latter can be subdivided into ionic molecular covalent netwrok and metallic give two examles of each.?
Amorphous solids have no repeatable structure at the atomic level. Examples include glass (SiO2) and polystyrene. Ionic crystals contain ionic salts such as sodium chloride (NaCl, face-centered cubic) and cesium bromide (CsBr, body-centered cubic). Molecular crystals are held together by weak physical bonds. Examples include table sugar (sucrose), and dry ice (solid CO2). Covalent network crystals share electrons. Examples include diamond (hexagonal close-packed) and graphite (rhombohedral). Metallic crystals are visualized as atoms in a sea of electrons. Examples include mercury (Hg) and tungsten (W).
Is sugar a solid liquid or gas?
Solid, Because its particles are joint together thats why its sweet solid
How do you distinguish ordinary glass and tempered glass?
Ordinary GlassGlass is an amorphous (non-crystalline) solid material. Glasses are typically brittle, and often optically transparent. Glass is commonly used for windows, bottles, or eyewear and examples of glassy materials include soda-lime glass, borosilicate glass, acrylic glass, sugar glass, Muscovy-glass, or aluminum oxynitride. The term glass developed in the late Roman Empire. It was in the Roman glassmaking center at Trier, now in modern Germany, that the late-Latin term glesum originated, probably from a Germanic word for atransparent, lustrous substance.[1]Strictly speaking, a glass is defined as an inorganic product of fusion which has been cooled through its glass transition to the solid state without crystallising.[2][3][4][5][6] Many glasses contain silica as their main component and glass former.[7] The term "glass" is, however, often extended to all amorphous solids (and melts that easily form amorphous solids), including plastics, resins, or other silica-free amorphous solids. In addition, besides traditional meltingtechniques, any other means of preparation are considered, such asion implantation, and the sol-gel method.[7] Commonly, glass science and physics deal only with inorganic amorphous solids, while plastics and similar organics are covered by polymer science,biology and further scientific disciplines.Glass plays an essential role in science and industry. The optical and physical properties of glass make it suitable for applications such asflat glass, container glass, optics and optoelectronics material, laboratory equipment, thermal insulator (glass wool), reinforcement fiber (glass-reinforced plastic, glass fiber reinforced concrete), and art.Tempered GlassTempered glass is glass that has been processed by controlled thermal or chemical treatments to increase its strength compared with normal glass. Tempered glass is made by processes which create balanced internal stresses which give the glass strength. It will usually shatter into small fragments instead of sharp shards when broken, making it less likely to cause severe injury and deep lacerations. As a result of its safety and strength, tempered glass is used in a variety of demanding applications, including passenger vehiclewindows, glass doors and tables, as a component of bulletproof glass, for diving masks, and various types of plates and cookware.
What happens when you put sugar and water in a glass and put it outside how did it become sugar crstals?
When you mix sugar and water in a glass and leave it outside, the water gradually evaporates due to exposure to heat and air. As the water evaporates, the concentration of sugar in the remaining solution increases. Eventually, the solution becomes supersaturated, causing the sugar to crystallize and form solid sugar crystals as it seeks to return to a more stable state. This process is known as crystallization.
