glycogen.
Starch is an organic compound because it is made up of carbon, hydrogen, and oxygen atoms. It is a polysaccharide, which is a type of carbohydrate that is found in plants and serves as their main energy storage molecule.
Starch is the storage form of energy in plants
Adenosine triphosphate (ATP) is the primary chemical storage molecule for energy in cells. When energy from food is needed, ATP is broken down into adenosine diphosphate (ADP) and inorganic phosphate, releasing energy that can be used for cellular processes.
Energy in glucose is released. That energy is stored in ATP
The molecule that plays a crucial role in long-term energy storage is triglyceride. Triglycerides are composed of glycerol and three fatty acid chains, and they are stored in adipose tissue in animals. When energy is needed, triglycerides can be broken down into fatty acids and glycerol, which can then be used by the body for fuel. This efficient storage form allows organisms to maintain energy reserves for periods of fasting or increased energy demand.
Lipids, specifically triglycerides, are considered to be a long-term storage form of energy in organisms. Lipids are highly efficient molecules for storing energy due to their high energy density and low solubility in water.
The organic macromolecule used for the long term energy storage in animals is triglyceride.
This molecule is called a triglyceride. It is a type of lipid that consists of three fatty acid molecules attached to a glycerol molecule. Triglycerides are a major form of fat storage in the body and are important for energy storage and insulation.
Adenosine triphosphate (ATP) acts as an energy storage and transportation molecule within the bodies of mammals. It dissociates into adenosine diphosphate (ADP) and phosphate when this energy is released.
Starch is an organic compound because it is made up of carbon, hydrogen, and oxygen atoms. It is a polysaccharide, which is a type of carbohydrate that is found in plants and serves as their main energy storage molecule.
Animals have molecules that can store energy for short term and long term periods of time. Animals use carbohydrates as short term storage and Lipids as long term storage.
Starch is the storage form of energy in plants
Adenosine triphosphate (ATP) is the primary chemical storage molecule for energy in cells. When energy from food is needed, ATP is broken down into adenosine diphosphate (ADP) and inorganic phosphate, releasing energy that can be used for cellular processes.
That would be the ATP
Glycogen/starch
Yes
Energy storage.