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What are six substances transported in the blood?

Blood transports oxygen, glucose, amino acids, fatty acids, carbon dioxide, urea, hormones, drugs and heat.


Are Glucose and fructose amino acids?

No they are not amino acids.


When are amino acids used instead of glucose?

Amino acids are used instead of glucose for energy production during prolonged fasting or starvation when glucose levels are low. Amino acids can be converted into glucose through a process known as gluconeogenesis to maintain blood sugar levels and provide energy to cells.


The cells of the small intestine absorb glucose and amino acids by the process of?

phagocytosis


What element is found in amino acids but not glucose?

Nitrogen is found in amino acids but not in glucose.


The process of allows the liver to produce glucose form amino acids when there is adequate glucose in the diet?

gluconeogenesis


Into what body fluids do glucose fatty acids amino acids pass?

Glucose, fatty acids, and amino acids pass into the bloodstream.


Can essential amino acids be made from glucose?

can the essential amino acids be made from glucose


What substances are transported by blood system from the small intestine to the heart?

Digested food such as glucose, amino acids in blood plasma.


What substances are transported by your blood system from the small intestine to your heart?

Digested food such as glucose, amino acids in blood plasma.


How many different amino acids are in glucose?

There are no amino acids in glucose. Glucose is a simple sugar molecule composed of carbon, hydrogen, and oxygen atoms. Amino acids are the building blocks of proteins and have a different chemical structure than glucose.


How are amino acids relate to gluconeogenesis?

Some amino acids can be converted into intermediates that are used in gluconeogenesis, the process by which the body synthesizes glucose from non-carbohydrate sources. This occurs when there is a need for glucose as an energy source, such as during fasting or prolonged exercise. The carbon skeletons of certain amino acids can serve as precursors for glucose production through gluconeogenesis.