0
What else can I help you with?
What is a lipid molecule that has more then one double bond called?
A lipid molecule that has more than one double bond is called a polyunsaturated fatty acid (PUFA). These fatty acids are important components of cell membranes and play a crucial role in various biological processes. Examples include omega-3 and omega-6 fatty acids, which are essential for human health. Polyunsaturated fatty acids can be found in foods like fish, nuts, and certain vegetable oils.
What is single cell oils?
Single cell oils (SCO) are the edible oils extracted from micro-organisms-the single-celled entities that are at the bottom of the food chain.The best producers with the highest oil contents are various species of yeasts and fungi with several key algae that are also able to produce high levels of nutritionally important PUFA. Their potential to produce PUFA has now galvanized the current interest in these SCO as oils rich in highly desirable fatty acids essential for our well being and not readily available either from plants or animals
What does the term 'polyunsaturated' on a margarine container mean?
It means that this margarine contains (one or more) types of polyunsaturated fats.Polyunsaturated fats are triglycerides in which the hydrocarbon tails constitutes polyunsaturated fatty acids (PUFA) (fatty acids possessing more than a single carbon-carbon double bond)."Unsaturated" refers to the fact that the molecules contain less than the maximum amount of hydrogen. These materials exist as cis or trans isomers depending on the geometry of the double bond. 'Cis-bond' fats are more healthy than trans-fats.Some types of PUFA's:Omega-3,6 fatty acidOmega-3, 6, 9 fatty acidConjugated linoleic acid
What are the differences between the structures of linoleic and linolenic acids?
Both are poly unsaturated fatty acids(PUFA),each with three(3) double bonds; Alpha has its 3 double bonds at carbon-9,12 and 15,so starting from carboxyl end(delta),it has its first double bond at C-9.Whenever drawing the alpha linolenic structure from carboxyl end,the first double bond falls on ODD carbon number,hence the name,alpha.It is called omega 3(C-3 from methyl or N side) OR by deducting last double bond, that is,carbon 15 from the total number of carbon in linolenic acid,18.Ditto for Beta linolenic acid. Beta linolenic has its own 3 double bonds at Carbon-6,9 and 12.So when drawing its structures from carboxyl end it falls on EVEN Carbon number.Hence the name,beta.It is called omega 6 following the same procedures above.thanks Answer provided by Ademiju Adediti (ademiju_adediti@yahoo.com)
What are PUFA's?
PolyUnsaturated Fatty AcidS
Is it true that winter happens because there are more clouds to block the sun?
No, It's because a PUFA, occers. Refer to PUFA for more details.
Why Palm oil and coconut oil are more like animal fats than are other plant oils?
All oils can be split into 3 fatty acids and glycerin and all oils contain a mixture of saturated, monounsaturated, and polyunsaturated fatty acids. As a rule-of-thumb, oils from animals are mainly saturated and monounsaturated fatty acids. Plant oils are primarily monounsaturated and polyunsaturated fatty acids. Coconut oil has the highest percentage of saturated fats of all the oils. It contains 87% saturated (SAT), 6% monounsaturated (MUFA), and 2% polyunsaturated (PUFA). Palm oil is 36% SAT, 49% MUFA, and 14% PUFA. Beef fat is 50% SAT, 42% MUFA, and 4% PUFA. Butter is 63% SAT, 26% MUFA, and 4% PUFA. Pork fat is 39% SAT, 45% MUFA, and 11% PUFA. Olive oil is 14% SAT, 72% MUFA, and 10% PUFA. Vegetable oils have a much higher percentage of PUFA. For example, corn oil has 13% SAT, 28% MUFA, and 55% PUFA. Flaxseed oil is 9% SAT, 20% MUFA, and 66% PUFA.
Are saturated fatty acid good for the body?
No, unsaturated fatty acids are good for body. (PUFA is every better, poly unsaturated fatty acids)
What mean by PUFA?
PUFA stands for polyunsaturated fatty acids, which are a type of fat found in various foods and are essential for human health. They are characterized by having multiple double bonds in their chemical structure. Common types of PUFAs include omega-3 and omega-6 fatty acids, which play crucial roles in brain function, inflammation regulation, and overall cellular health. PUFAs are typically found in fish, nuts, seeds, and vegetable oils.
What is pufa and mufa?
PUFA stands for polyunsaturated fatty acids, which are fats that contain more than one double bond in their chemical structure. Common examples include omega-3 and omega-6 fatty acids, which are essential for various bodily functions. MUFA, or monounsaturated fatty acids, contain only one double bond and are found in foods like olive oil, avocados, and nuts. Both PUFAs and MUFAs are considered healthy fats that can contribute to heart health and overall wellness.
A fatty acid containing at least two double bonds is called?
It is called a Mono- unsaturated fatty acid. Unsaturated fatty acids have one or more double bonds between the Carbon atoms and here, sine the number of double bonds is one, we use the term "mono".
Heavy whipped cream evaporated milk or reconsituted non fat milk solds results in foaming large volume?
primarily water (87%) -ph 6.6-4.8% carbs (lactose)-complete protein (casein and whey)-fat- sat, mufa, and pufa-->for flavor, texture and stability-emulsifiers, foaming and gelling agents-improve texture, mouth feel, moisture retention and flavor
What is a lipid molecule that has more then one double bond called?
A lipid molecule that has more than one double bond is called a polyunsaturated fatty acid (PUFA). These fatty acids are important components of cell membranes and play a crucial role in various biological processes. Examples include omega-3 and omega-6 fatty acids, which are essential for human health. Polyunsaturated fatty acids can be found in foods like fish, nuts, and certain vegetable oils.
How is Groundnut Oil different from other cooking oils?
Groundnut Oil stands out from other cooking oils due to its unique combination of high heat stability, rich nutritional profile, and natural flavour. Unlike many oils that break down at high temperatures, groundnut oil has a high smoke point, making it ideal for deep frying, roasting, and traditional Indian cooking. It is naturally rich in monounsaturated and polyunsaturated fats (MUFA & PUFA), which support heart health - compared to oils that contain higher saturated fats. Groundnut Oil also contains Vitamin E and antioxidants, which help protect the body from free radicals. Its mild, nutty flavour blends well with food without overpowering it, unlike strong-flavoured oils such as mustard oil or olive oil. This balance of taste, nutrition, and versatility makes groundnut oil a preferred choice over many regular cooking oils.
How much energy do fats contain?
Each gram of fat has 9 Calories. Compare this with 4 Calories per gram of carbohydrate or protein. So it is clear that fats of all types including saturated, PUFA, MUFA, cholesterol, trans-fat are very high in energy (more than twice as much as in carbs). They are called calorie dense. To lose weight you should choose food low in fat and trans-fat. Better avoid trans-fat, fried and baked food. Eat natural fat: peanuts, almonds, cashew etc.
What is single cell oils?
Single cell oils (SCO) are the edible oils extracted from micro-organisms-the single-celled entities that are at the bottom of the food chain.The best producers with the highest oil contents are various species of yeasts and fungi with several key algae that are also able to produce high levels of nutritionally important PUFA. Their potential to produce PUFA has now galvanized the current interest in these SCO as oils rich in highly desirable fatty acids essential for our well being and not readily available either from plants or animals
