McDonalds
There are many different food chains, so there are many second links, but in general the second link in a food chain is two words and it is a primary consumer.
The second link in a food chain is typically referred to as the primary consumer, which feeds on the producer (first link) and is then consumed by the secondary consumer.
because it needs a lot of energy to get the food chain to cycle.
a plant
The first level of a food chain should always be a producer of some sort, such as a tree or plant. It is the start of the food chain - and without it, the entire food chain would fall apart and into pieces; as it would disrupt the order of the levels in a food chain.
Technically, us!
Plants.
There are many different food chains, so there are many second links, but in general the second link in a food chain is two words and it is a primary consumer.
Bacteria!
The second link in a food chain is typically referred to as the primary consumer, which feeds on the producer (first link) and is then consumed by the secondary consumer.
because it needs a lot of energy to get the food chain to cycle.
ALGEA
primary consumer
a plant
Plankton
5 example of a 4 linked food chain
if one link breaks the one that eats that link has to find more food