Air molecules move faster in hot weather and slower in cold weather.
you would have to put it in a really cold place where the molecules can slow down and go from gas to liquid to solid.
When it's cold, the molecules in the mercury slow down and become more compact, leading to a decrease in volume. This reduction in volume results in the mercury level dropping in a thermometer.
does molecules move in cold water
The absence of heat causes air molecules to lose energy and slow down, leading to a decrease in their kinetic energy and movement. This can result in a decrease in air pressure, density, and volume. Ultimately, the absence of heat can lead to a decrease in temperature and the formation of colder air masses.
(I Guess) Hot molecules moving up while cold molecules move slow (down) until excited by the hottness.
Air molecules move faster in hot weather and slower in cold weather.
Cool water moves slow because the molecules are moving slow. In hot water, molecules are moving fast, thus, hot water seems to move faster than cold water at times.
How fast molecules are moving. If they are moving fast its hot, but if they are moving slow it is cold
Heat is defined by how fast molecules are moving. Fast moving molecules will have a higher temperature than slow moving molecules. The kinetic energy of the hot air is transferred to the cold air, which means the cold air becomes a little warmer, and the hot air becomes cooler.
you would have to put it in a really cold place where the molecules can slow down and go from gas to liquid to solid.
It's in the mountains, causing the altitude to mess with the air molecules, making them slow down.
No, evaporation happens quicker at higher temperatures because the heat provides energy for water molecules to escape into the air. Cold temperatures slow down the movement of water molecules, reducing evaporation rates.
When something becomes cold, heat energy is removed from it. This causes the molecules in the substance to slow down and the overall temperature to decrease.
slow to start from cold and starts when warm
The evaporation of water is slow when water is dissolved in salt. This is because of the salt molecules, the salt molecules is the reason for the slow evaporation.
When it's cold, the molecules in the mercury slow down and become more compact, leading to a decrease in volume. This reduction in volume results in the mercury level dropping in a thermometer.