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Culture is described as everything humans do that is not strictly necessary for?

Survival


Why is dilutions a necessary part of pure culture preparation?

Dilutions are necessary in pure culture preparation to achieve accurate and reproducible results. By diluting the original sample, it helps ensure that the cells are spread out evenly on the agar plate, allowing for the isolation of individual colonies. This helps in determining the concentration of the original sample and allows for better counting and identification of specific microbial species.


How is culture passed on from generation to generation?

Culture is passed on to the next generation by sharing and exposing the next generation to that culture. Educating and sharing are the top methods that encourage culture to be passed on from one generation to the next.


Quantification techniques can distinguish living cells from dead cells in a culture?

Quantification techniques such as fluorescent dyes, viability assays, and flow cytometry can distinguish living cells from dead cells in a culture. Living cells typically exhibit membrane integrity, metabolic activity, and intact DNA, whereas dead cells may show compromised membrane integrity and loss of cellular functions. These techniques provide valuable information about the viability and health of cells in a culture.


What is A culture of living cells includes a solution called a?

A culture of living cells includes a solution called a "culture medium." This medium provides the necessary nutrients, vitamins, and minerals that cells need to grow and proliferate. It can be either liquid or solid, with agar used to create solid media. The composition of the culture medium can vary depending on the type of cells being cultured.

Related Questions

Why are control cultures necessary in evaluating disinfection?

Control cultures are necessary in evaluating disinfectants to account for the microbial colonies that would have present if the disinfectants were not. If a disinfectant contaminates any of your microbial cultures your results will be skewed.


What was all necessary for a neolithic culture to envole into a civilization?

Agriculture had the potential to not only provide reliable sustenance and settlement, but also a surplus which could be diverted to cultural activity.


What is the definition of the word cultural trait?

Culture traits are like an activity a culture does together, i think!


Does Harappan culture shows evidence of agriculture activity?

yes


Do different culture foods link to learning?

Yes, because you are learning about that place's culture by observing the food. The food may have a certain style to it that is unique to that place only and you may learn more about a place's culture by learning about its food.


What is the primary purpose of a participant observation?

to collect qualitative data


Why the culture have been changed over the years?

Because it is necessary.


Culture is described as everything humans do that is not strictly necessary for?

Survival


IS cULTURE IS DESCRIBED AS EVERYTHING HUMANS DO THAT IS NOT STRICTLY NECESSARY FOR?

Survival


Why is a language necessary in a culture?

Language is necessary in a culture to communicate ideas, beliefs, and values among its members. It facilitates social interaction, knowledge sharing, and cultural transmission. Language is also integral to shaping individual and collective identities within a culture.


What is your culture?

A person's culture is a activity that people use maybe on special days,Maybe use it only with family it means LOVE


What is the purpose of performing the gelatin stab culture?

The purpose of performing a gelatin stab culture is to assess the ability of microorganisms to produce gelatinase, an enzyme that hydrolyzes gelatin. By inoculating a gelatin medium and observing whether the medium remains solid or becomes liquefied after incubation, researchers can determine the presence of gelatinase activity. This test is particularly useful in identifying certain bacterial species, especially in clinical microbiology and food safety contexts.