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Ok soda pop explodes in the freezer due to 2 symbiotic factors:
1) soda pop is made from around 98% water and water has a special characterstic in that it will expand when cooled most other compounds contract when cooled and changing state to a solid it becomes less dense (opposite of most other compounds) that's why ice floats in water.
2) the CO2 (fizz) added to soda pop is super saturated so when it is frozen the CO2 and other dissolved substances are excluded from the ice that forms forcing it to require more space in the can or bottle causing severe structural damage to the container.
That's why soda pop containers explode in the freezer but only when ice begins to form.
Charles Law - the expansion (when heated) or contraction (when cooled) of gases. E.g. when you leave a balloon outside in the heat it will pop from the gas inside expanded, but when you put it in a freezer it will shrink as the gas inside contracts.
the life cycle of popcorn is 1 made in a factory 2 gets shipped to the store/ movies 3 people buy it 4 people want to watch a movie or show 5 people get hungry while watching the movie or show 6 popcorn goes into the microwave 7 pop pop pop pop pop pop pop pop poppoopopopp pop pop 8 munch munch munch munch munch 9 it goes through you 10 i think you know what happens next :)
Pop is a palindrome.
Place a piece of Lead acetate into the possible source. If Hydrogen Sulfide is present, the paper will turn black.
theirs country rock pop electric pop
When a balloon is placed in a freezer, the air inside it contracts and the balloon becomes more rigid. If the balloon is already stretched to its limit, the increased pressure from the contracting air can cause it to pop. Additionally, extreme cold temperatures can make the rubber of the balloon more brittle, increasing the likelihood of it breaking.
Pudding can turn into a creamy pudding pop when frozen. It is usually considered as a dessert but can also be a savory dish.
If left in a freezer for 48 hours, you can pop out the centre portion
Just pop it in the freezer and take when it is icy.
I use a sealed cookie jar and scoop it out as needed. * Popcorn can also be stored in the freezer.
simply put water in a bottle and pop it in the freezer
Because of the very low temperature inside a freezer, the sudden temperature change in the bulb when it switches on would make it pop.
The energy in a pop-up toaster comes from electricity. When the toaster is plugged in, the electrical current heats up wires inside the toaster, which in turn heats the bread or other items placed inside.
throw it away or put it in a bag in the middle of the freezer or it will pop
Yes,it can,but has a high chance of not popping because of the water inside of it freezes
It would shrink (according to Charles's Law).
If you have the right types of moulds you can make juice pops. These types of moulds are available in large supermarkets. You pour the juice into the moulds, put the pop sticks on top, and put what you have in the freezer. Then when the pops are frozen, you eat them.