Dissolving will depend on surface area. Castor sugar has a smaller particle than regular sugar. The smaller the particle the larger the surface area.
Surface area:
Regular sugar < castor sugar < icing sugar.
Castor sugar should dissolve faster than the same mass of regular sugar but slower than the same mass of icing sugar.
It doesn't. The amount of time it takes for a tablet to dissolves depends on the tablet brand. Some brand names dissolve faster but some other tablets can dissolve faster.
Apples are soluble in water, as the sugars and other soluble nutrients in the fruit can dissolve in water. However, the insoluble fiber in apples, such as cellulose, does not dissolve in water and instead passes through the digestive system intact.
Gel pills generally dissolve quicker in hot water compared to tablets. This is because gel pills have a softer and more easily soluble outer layer, allowing them to break down faster when exposed to heat. Tablets, on the other hand, may take longer to dissolve as they are typically compacted and designed to release their contents more slowly.
suspension
When glucose or other monosaccharides are placed in an aqueous solution, they curl and take a ring form. This is in contrast to the linear form they take otherwise.
I think its because its less dense but im not sure
It doesn't. The amount of time it takes for a tablet to dissolves depends on the tablet brand. Some brand names dissolve faster but some other tablets can dissolve faster.
No, sugars are polar molecules considering that they will interact and dissolve in water (which is also a polar molecule). Polar molecules will only interact with other polar molecules and vice-versa.
Orange juice is a mixture rather than a pure substance, so discussing its solubility is complex. It contains water, sugars, acids, and various other compounds, which can dissolve in water. The primary components, such as sugars and citric acid, are soluble in water, contributing to the overall liquid state of the juice. However, the pulp and other solid particles may not dissolve, affecting its clarity and texture.
Apples are soluble in water, as the sugars and other soluble nutrients in the fruit can dissolve in water. However, the insoluble fiber in apples, such as cellulose, does not dissolve in water and instead passes through the digestive system intact.
Materials that can dissolve on Earth include salts (such as table salt), sugars (like sucrose), acids (such as vinegar), gases (like carbon dioxide), and organic compounds (like ethanol). These substances dissolve in water or other solvents to form solutions.
Helen of Troy was the sister of the twins Castor and Pollux. Their mother was Leda, and their other sister was Clytemnestra. Pollux was also immortal whereas Castor was mortal.
Castor sugar is often used in baking recipes because of its fine texture, which helps it dissolve quickly and evenly in batters and doughs. This results in a smoother texture in the final baked goods. Castor sugar is finer than granulated sugar but not as fine as powdered sugar. It also caramelizes more quickly than granulated sugar, which can affect the color and texture of baked goods.
It has more surface area.
Gel pills generally dissolve quicker in hot water compared to tablets. This is because gel pills have a softer and more easily soluble outer layer, allowing them to break down faster when exposed to heat. Tablets, on the other hand, may take longer to dissolve as they are typically compacted and designed to release their contents more slowly.
No, honey is a water-based solution and does not dissolve in oil. Honey is a natural sweetener that contains sugars, water, and trace amounts of other compounds, whereas oil is a non-polar substance that does not mix well with water-based substances like honey.
Yes, they will. They do contain sugars. From what my dietitian has said though, the sugars in fruits will reach their peak levels and fall much quicker than most other foods.