because it is a process that has many steps to it and the cycle is very hard to understand, but it takes a long time --- It doesn't always evaporate slowly it depends on its' mass , position, the temperature. Its' relation to the sun it can evaporate in a matter of seconds, minutes hours, days, weeks or never appear to .
Alcohol is evaporated first !
It can evaporate faster OR slower than other liquids. For example, if you are hot and you spill water on yourself and it cools you off, this is because it evaporates. But if you spill vegetable oil on you, it will not be refreshing, because it doesn't evaporate as fast.
This depends on many factors.
The rate of evaporation depends on the temperature.
It affects the rate of evaporation because of the container blocking the direct sunlight toward the water inside the container. The container will probably heat up and get warm first then the water will start to heat up and start to evaporate when it gets hot enough but very slowly due to the indirect sunlight.
Yes, because if it is a liquid it will evaporate. Not as fast as water though but eventually it will evaporate.
milk in it self cannot evaporate .Only if sugar is mixed ,then it can evaporate,but if water is mixed only water will evaporate
Water is a gas at +100C and a solid at -0. Therefor water is a liquid at 0-100C.
Alcohol is evaporated first !
I don't know where you are. - You may well be in a climate where it will never evaporate. Or you could be in central Sahara where it will evaporate in about 8hrs.
It can evaporate faster OR slower than other liquids. For example, if you are hot and you spill water on yourself and it cools you off, this is because it evaporates. But if you spill vegetable oil on you, it will not be refreshing, because it doesn't evaporate as fast.
This depends on many factors.
The speed of this depends on pH, temperature and volume of water.
Coffee can't evaporate. The only thing that can is water, so all the water in coffee will evaporate. The only thing that will be left is the coffee. So, the left over coffee will be left and so it can't fully evaporate.
i dont know the answer that is why i am trying to figa it out ya'll
Temperature and surface area
This depends on many factors.