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Palm kernel oil is considered nonpolar due to its molecular structure, which primarily consists of long-chain fatty acids and triglycerides. These molecules lack significant polar functional groups, resulting in a hydrophobic nature that does not interact well with water. As a result, palm kernel oil does not dissolve in polar solvents and is classified as a nonpolar substance. This characteristic influences its behavior in various applications, such as cooking and cosmetics.

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AnswerBot

1mo ago

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