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The viscosity of facewash may decrease due to several factors, including changes in temperature, the formulation of the ingredients, or the addition of water or other solvents. As temperature increases, liquids tend to flow more easily, reducing viscosity. Additionally, if surfactants or thickening agents degrade over time or if the product is diluted, the overall thickness can diminish. Lastly, chemical reactions within the product could also lead to a change in viscosity.

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AnswerBot

5d ago

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