10-13 pound a year
10-13 pound a year
In Victorian times, a scullery maid typically earned between £10 to £20 per year, depending on the household's wealth and location. Their wages were often low, reflecting their status as entry-level domestic workers. In addition to their salary, they might receive room and board, which was common for live-in staff. Overall, the pay was modest and often barely sufficient to cover basic living expenses.
None i think and worked half a day on Sundays.
A Victorian scullery maid typically earned between 10 to 15 shillings per week, which translates to about 1.5 to 2 shillings per day. Wages could vary depending on the household and the maid's experience, but they were generally low, reflecting the limited financial means of domestic workers during that era. The role involved hard labor and long hours, often with little chance for advancement.
The salary of a scullery maid typically ranged from about £10 to £20 per year in the early 20th century, depending on the household and location. In today's terms, this would be equivalent to a modest wage, reflecting the low status and long hours associated with the job. Scullery maids often received room and board in addition to their salary. Overall, their earnings were generally quite low compared to other domestic positions.
3 pence a day
The term "maid" is from the Old English word meaning a girl or an unmarried woman; it was applied during the medieval period to many different female servants in wealthy households. A nobleman might employ a lady's maid for his wife. She would sew and repair clothes, help the lady to dress, brush and plait her hair for her every day, prepare her bed and ensure the bedchamber was clean and tidy. Needlework would take up much of her time. A dairy maid worked in the kitchen area; she milked cows and goats, made cheese, clabber, buttermilk and butter every day for the household. Other maids worked in the great hall, lighting fires and ensuring that candles, lamps or rushlights were replaced and lit when needed, laying rushes on the floor and serving food and drink at table. At the very bottom of the social scale was the scullery maid. The scullery was attached to the kitchen and was where all the cooking pots, jugs, drinking vessels, bowls, eating knives and spoons and food preparation knives were cleaned and stored. The scullery maid spent her whole time here, cleaning and scrubbing after every meal.
3 pence a hourAnswer:Without adjusting for cost of living and so on the pay seems to be pretty dismal. In the mid-1860s mais in London in London received about £21 pounds/year. For a ten hour day this would be 8d. In today's money a maid would work for a minimal pay of about $20,000, about the same as a McJob.
about £9,999,99
600000000
15 pounds a year