Yes, or a verb.
no medal is not a proper noun cuz proper nouns are thins that begin with a capitol letter for example a name.
yep
The noun 'medal' is a common noun, a general word for a metal disk with an inscription or design, made to commemorate an event or awarded for distinction in an event or a field.Proper nouns are the unique names of people, places, or things; for example, The National Defense Medal of France (Médaille de la Défense nationale) or Gold Medal Flour.
"Gold medal" is a common noun because it refers to a general item awarded in competitions, rather than a specific name of a unique entity. Proper nouns are specific names of people, places, or organizations, while common nouns describe general categories. However, if "Gold Medal" is used as part of a specific title or organization name, then it would be considered a proper noun.
Gold is "or" (masculine noun) in French. A gold medal is "médaille d'or"
The award itself (a medal, a ribbon, or a cash payment) is concrete. The honor it represents is an abstract noun.
Oh, dude, a medal is neither a direct nor an indirect object. It's just a shiny piece of metal given as a reward. So, like, if someone throws a medal at you, you might want to duck instead of worrying about grammar rules.
"Gold medal" is an English equivalent of the French phrase médaille d'or.Specifically, the feminine noun médaille is "medal." The preposition de means "of." The masculine noun or translates as "gold."The pronunciation will be "mey-deye dor" in French.*The vowels drops - and is replaced by an apostrophe - before a noun whose spelling begins with a vowel.
Feat is not a verb. Feat is a noun, as in, "He has accomplished a great feat by winning a gold medal in the Olympics." A synonym of feat is achievement.
Medal is the plural of Medal!
The noun flour is a common noun, a word for any flour of any kind.A proper noun is the specific name of a person, place, thing, or a title; for example:King Arthur Flour or Gold Medal FlourFlourtown, PA 19031Flour Shop (bakery), Houston, TX"Flour Power: A Guide To Modern Home Grain Milling" by Marleeta F. Basey
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