What is lukoriya?

Answer 1

Lukoriya is a traditional dish from the Indian subcontinent, particularly popular in regions of Uttar Pradesh and Bihar. It is typically made from a mixture of rice flour and water, which is then shaped into small dumplings and cooked. Often served with a variety of accompaniments like curries or chutneys, lukoriya is cherished for its unique texture and flavor. It reflects the rich culinary heritage of the area, showcasing local ingredients and cooking techniques.