Blue marlin has a mild, slightly sweet flavor with a firm, meaty texture. Its taste is often compared to that of swordfish, making it a popular choice for grilling or searing. When cooked properly, blue marlin can be rich and buttery, while its natural oils contribute to a moist and flavorful experience. However, the taste can vary depending on the preparation and cooking method used.
thing that taste like blue
a blue marlin
Click on the link below for more information. the black marlin is bigger then the blue marlin the black marlin can get over 1000lb the blue marlin gets much longer than black marlin but black marlin put up a hell of a fight
The blue marlin lives in the Atlantic Ocean.
Blue is a color and does not have a taste. Taste is associated with flavors in food and beverages, which are sensed by our taste buds.
The blue marlin's body is covered with scales
The world's largest marlin ever recorded is a blue marlin, which weighed 1,402 pounds (635 kilograms) and was caught off the coast of Hawaii in 1970. Blue marlins are known for their impressive size and strength, making them highly sought after by sport fishermen. They can grow up to 16 feet in length and are recognized for their striking blue coloration and elongated bodies. Other marlin species, like the black marlin and striped marlin, also reach substantial sizes but the blue marlin holds the record for the largest.
As in the fish? Well the average... Blue Marlin-- about 11 feet Black Marlin-- usually just a bit larger than blue marlin White Marlin-- smaller about 7 feet
Blue is a color. You can see it on different materials, so that will decide for its taste. Like if i were to lick a blue paper and then a blueberry. Both have the same color but not the same taste.
A marlin is color blue and white on the bottom.
A marlin is color blue and white on the bottom.