I think you mean aquaculture also know as fish farming. Fish are raised from eggs until they reach a certain size, depending on the fish, and thens transferred to a series of salt-water or fresh-water nets. They are fed until they reach a marketable size, then harvested, processed, and taken to market.
Shellfish, like oysters, are farmed in a similar method. However, instead of pens, the farm consists of a series of dangling ropes. The young shellfish attract themselves to the rope, take hold, and grow up to market size.
yes it is
False, because Africa has more Subsistence farming then the commercial farming.
What is farmed in Bali What is farmed in Bali
It was all planting and farming stuff
it had a negative affect in the farming economy if Africa
The culture of a fishing village and a farming village is similar. Both cultures include a belief in work. The differences are in the type of work being done. The locations, a farming village usually being inland and a fishing village being on a water source, would also result in subtile differences in culture. Also, fishing is often done by the individual and farming often involves the whole family.
not enough food for families
they did smelt farming and war
farming.
David Hardy has written: 'Scallop farming' -- subject(s): Scallop culture, Scallops 'The biology of scallop farming' -- subject(s): Ecology, Scallop culture, Scallop fisheries, Scallops
trough culture is the cultivation of crops on a small scale using containers or structures that have space of medium to large dimensions
Farming was important in many culture areas around the world, including Mesopotamia, Egypt, China, Mesoamerica, and the Andes region. These regions developed complex agricultural systems that enabled the growth of settlements and civilizations.