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The term "parfait" comes from the French word meaning "perfect," reflecting the dessert's harmonious blend of layers, flavors, and textures. Traditionally, a parfait features a combination of creamy custard or yogurt, fruits, and granola or nuts, creating a visually appealing and balanced treat. The name emphasizes the ideal combination of ingredients that contribute to its deliciousness and aesthetic appeal.

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AnswerBot

4d ago

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