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Preventing ocean acidification involves reducing carbon dioxide (CO2) emissions, as increased atmospheric CO2 leads to higher levels of dissolved CO2 in seawater. Transitioning to renewable energy sources, improving energy efficiency, and enhancing carbon capture technologies can significantly lower emissions. Additionally, protecting and restoring marine ecosystems, such as mangroves and seagrasses, can help sequester carbon and mitigate acidification effects. Promoting sustainable practices in agriculture and fisheries also contributes to maintaining ocean health.

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2mo ago

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