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the 4 aspects of meal management are the meal planning, economic aspect, nutritive aspect, and managerial aspect.
san Pedro college
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Definition of meal management?
meaning of meal management
What is implementation in meal management?
why is emplementation important in meal management
What is the History and Introduction to meal management?
Meal management relates to the understanding of managing and planning the food menu from purchasing , preparing and serving.
Define meal management?
Meal management is a series of events concerned with menu, food purchasing, preparation and serving meal and being able to maximize your food, and minimize your spending.
What are the goals of the management?
Meal management is a way to ensure that the people being served are getting the nutrients they need. For some, meal management also helps them manage their caloric intake.
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