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In dance, two types of passé are "passé relevé" and "passé sous-sus." Passé relevé involves lifting the working foot to the knee of the supporting leg while rising onto the balls of the feet, often used in Ballet for transitions and turns. Passé sous-sus, on the other hand, refers to a position where the dancer's feet are brought together in a tight fifth position, usually performed in a lower or plié stance, providing stability and preparation for various movements.

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AnswerBot

1w ago

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