What are the benefits of consuming Lactobacillus casei Shirota for gut health and overall well-being?

What is the growth temperature and pH of lactobacillus casei strain shirota?

pH 5 optimal growth range 25-32 degrees c

Where did first Lactobacillus casei Shirota come from?

In 1930, Dr.Minoru Shirota, working in a microbiology lab at Kyoto Imperial University's School of Medicine, became the first in the world to succeed in culturing a strain of lactic acid bacteria beneficial to human health. This bacterium was named "Lactobacillus casei strain Shirota" after Dr.Shirota.It was 1921 when Minoru Shirota was admitted to university to study medicine. In those days, Japan was not a wealthy nation, and many children lost their lives to infectious diseases and other maladies brought on by malnutrition. Deeply concerned about these conditions, Dr.Shirota was determined, while still a medical student, that he would focus his efforts on preventive medicine, and turned his attention to the study of microorganisms. He set about developing a stronger strain of lactic acid bacteria which would word to destroy the harmful bacteria living in the intestines, and therefore improve and maintain the health of human beings. The result of his efforts was the successful culturing of Lactobacillus casei strain Shirota.Dr. Shirota then began working together with supporters to make a delicious, yet affordably priced drink incorporating the strain Shirota so that many people could enjoy the benefits of microorganisms. His dedication led to the development of Yakult, a fermented mild drink, which was introduced to the market in 1935.Dr. Shirota was driven by a relentless dedication to good health. His passion, creativity, and inexhaustible curiosity live on today, through the continuing progress of Yakult.

What are the ingredients of YAKULT?

The main ingredients of Yakult are filtered water, sugar, skimmed milk powder, glucose, and live Lactobacillus casei Shirota bacteria. It also contains natural flavors and contains minimum lactose.

What are all the ingredients in yakult?

Yakult primarily contains skimmed milk powder, sugar, glucose, and water. Its key ingredient is the probiotic strain Lactobacillus casei Shirota, which is responsible for its health benefits. Additionally, it may include flavoring agents and citric acid for taste and preservation. The specific formulation can vary slightly depending on the region and product variation.

When was Yuu Shirota born?

Yuu Shirota was born on December 26, 1985.

What is Minoru Shirota's birthday?

Minoru Shirota was born on April 23, 1899.

When was Yu Shirota born?

Yu Shirota was born on 1985-12-26.

When did Minoru Shirota die?

Minoru Shirota died on March 10, 1982 at the age of 82.

How old is Yuu Shirota?

Yuu Shirota is 25 years old (birthdate: December 26, 1985).

What are some of the ingredients in Yakult?

Yakult was created by a Japanese scientist and it is made by mixing skim milk with a special strain of bacteria. This bacteria is called bacterium Lactobacillus casei Shirota and along with water and skim milk are some of the ingredients that come together when making a Yakult.

What is the real name of Cloud Montanez?

Yuu Shirota

Is maki horikita dating shirota yuu?

nop, his girlfriend is Misako Yasuda