Edam?
Cottage cheese.
cheese is not a living thing because milk is what cheese is most made of and milk is nonliving...
No, Gruyere is a semi-hard cheese. It has a firm texture and a nutty flavor.
Enzymes in cheese break down proteins and fats, creating new compounds that give cheese its unique flavor and texture. These enzymes also help in the ripening process, leading to the development of complex flavors in cheese.
Cheddar cheese is most commonly associated with the diet of a mouse.
a kind of cheese.
what kind of cheese do gerbils eat
nob cheese
Frumunda cheese
Every kind of cheese is the best. It depends on your preferences.
Nacho cheese.
chuckie cheese
It depends on what kind of cheese and what kind of cupcake.
No Cheese at all.
No Cheese at all.
Depends on the kind of cheese.
blue cheese vinaigrette