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Food is cooled from surrounding air particles and so if a packet is obstructing the vibration of the particles the food will be unable to cool.

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Wiki User

12y ago
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AnswerBot

6mo ago

When food is tightly packed in a refrigerator, the airflow is restricted, making it difficult for the cold air to circulate evenly. This can lead to uneven cooling and pockets of warm air where food may spoil faster. To ensure proper cooling, it's important to leave space between items for air to flow freely.

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Q: A refrigerator does not cool the food inside it properly if the food is too tightly packed?
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