Yes. It takes more time for hot water to freeze - the cooling process takes longer when you start from a higher temperature.
Different liquids freeze at different temperatures.
It depends how cold the place where you're putting the boiling water is, how much boiling water there is, etc.
I think that each liquid has a specific temperature at which it freezes - it may not be associated with thickness.
The freezing point of water 1 billion years ago would have been close to its current freezing point of 0 degrees Celsius (32 degrees Fahrenheit) as the Earth's climate was relatively stable during that time period. However, slight variations in temperature and atmospheric conditions could have caused minor deviations in the freezing point.
A mixture of ice and water will always have a temperature of exactly 0°C (32°F). Whether it is ice melting or water freezing, the temperature stays at that temperature until all of the water is frozen or all of the ice is molten. As soon as it is only water or only ice it can start to become warmer or colder respectively.The temperature of water with ice cubes will be 0 degrees Celsius under normal conditions. The ice cubes will cool the water down the its freezing point, at which time there will be an equilibrium between liquid water an ice. Of course, ice cubes chilled by extraordinary means (ie liquid nitrogen) may very well freeze the water solid.
Glaciers generally form when snow accumulates and compacts over time, turning into ice. This process typically occurs in regions where temperatures remain below freezing for most of the year, allowing the ice to build up and flow over the landscape.
0 degrees CelsiusWater begins to freeze at 32 degrees Fahrenheit, or as stated 0 degrees Celsius. Hot water will take longer to freeze than cold water since the water will take time to cool to the proper freezing temperature. The freezing point does not change, however; water will have to be cold before it finally freezes.
When it snows and rains at the same time, it typically means that the temperature is near freezing. The snowflakes melt as they fall through the layer of warm air, turning into raindrops. If the temperature drops again before reaching the ground, the raindrops may freeze upon contact, leading to freezing rain.
Cold water would freeze the fastest because freezing is a physical change brought on by temperature change, and the temperature of cold water is closer to freezing temperature than boiling or room temperature water. Therefore, it would take less time to reach freezing temperature.
because it depens in the temperature of the ?
There's less water, it takes less time for all if it to reach freezing temperature.
The starting temperature will certainly affect the time it takes for water to freeze. By definition, the temperature will be the same for both the water that started warm as it is for the water that started cool when they both freeze. The time difference comes from going from warm (~85 degrees) to freezing (32 degrees) and from cool (~50 degrees) to freezing (32 degrees).
He thought it a good idea for everyday scientific as well as personal use, to divide the range of temperature between freezing and boiling water into 100 "degrees" and call the temperature of freezing water/melting ice Zero.
Adding salt does not effect the temperature.Answer:Adding salt does not change the temperature at the time you add the salt, but it raises the temperature at which the water will boil
When you are performing an experiment, you want to change only one variable at a time. Let us say that you would like to know how different temperature affect the speed at which mushrooms grow. If you only alter the temperature then the interpretation of the experimental results will be clear. If you alter the temperature and also alter the amount of water (for example) then the interpretation of the results will no longer be clear, since the results might have been caused by the temperature, or by the water, or even by the combined effect of the temperature and water. Therefore, you control your variables.
The time it takes for salt water to melt depends on various factors such as the temperature of the salt water and the amount of salt dissolved in it. Salt water typically has a lower freezing point than fresh water, so it will begin to melt once it reaches a temperature above its freezing point. This can happen relatively quickly if placed in a warm environment, such as room temperature.
the temperature at which the solution freezes is lowered.
Each substance ... like water, plastic, steel, oxygen ... has its own characteristics of freezing temperature and pressure. It doesn't matter where it's located at the time. Just set it up at the right temperature and pressure and it'll freeze.
Yes because it is no longer water so will have a different freezing time or point
The amount of energy required to freeze water depends on the initial temperature of the water and the desired final temperature (0°C for freezing water). To calculate the power in watts needed to freeze water, you would need to know the mass of water, its initial temperature, and the time over which you want to freeze it.