The conversion between acup and oz are given .On finding the relation we get as follows .
1 oz -=0.125 cups.
8 oz ounces is one cup of corn starch.
1 cup = 8 ounces1 ounce = 0.12 cup
One cup is 8 oz so one half cup would be 4
0.31 cup 1 cup = 8 ounces 1 ounce = 0.12 cup
0.84 cup 1 cup = 8 ounces 1 ounce = 0.12 cup
One cup equals 8 ounces, 2 cups equals 16 ounces (or one pint).These are ounces by volume, because "cup" is a volume measure.Sixteen ounces by weight is one pound.Yes, the same word, ounce, is used both ways.
1 cup = 8 ounces 1 ounce = 0.12 cup
6
There are 8 fluid ounces in a standard measuring cup, but the weight of frozen corn can vary depending on factors such as moisture content and packing density. On average, a cup of frozen corn weighs around 5 to 6 ounces. To get an accurate measurement, it is best to use a kitchen scale to weigh the frozen corn.
About 170 gm, or 6 ounces. To weigh 1 cup of corn kernels, get some scales and weigh the measuring cup. Then fill the measuring cup with corn kernels and weigh it again. Subtract the weight of the cup empty from the weight of the cup full and the answer you get will be the weight of one cup of corn kernel.
8 ounces in a cup.
4 grams
1 cup = 8 ounces 1 ounce = 0.12 cup
Paula Deen has a caramel corn recipe called "Grandma Paul's Caramel Popcorn" from the Food Network Channel. The recipe has a 5-star rating according to user reviews and it contains 1 cup of sugar, 2 cups of brown sugar, 1 teaspoon salt, 1/2 cup corn syrup, 1 teaspoon baking soda and 8 cups of popped popcorn. The Betty Crocker recipe book also has an oven caramel corn recipe that has a prep time of 25 minutes, serves 12 and takes nearly 1.5 hours to prepare from start to finish.
there is 8 ounces in 1 cup
One cup is 8 ounces!
1 cup = 8 ounces, so 1/3 cup = 2.66 ounces.
1 cup = 8 fluid ounces