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Between 8.34 and 9.0 pounds per US gallon, depending on the alcohol content (heavier for low alcohol wine). Water weighs about 8.34 pounds a gallon, and wine after fermenting may have the same specific gravity as water.

Although the weight is increased by dissolved solids, it is reduced by the alcohol content, as alcohol weighs less than water. During the winemaking process, wine can weigh as much as 9 pounds or more.

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9y ago

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