On average, a single vanilla pod weighs around 5 grams. Sizes and weights may vary slightly depending on the specific variety and quality of the vanilla pod.
3 tsp =1 tbsp=1oz=30 grams So, 1 tsp = 10 grams
The Apple 1 computer weighed about 24 pounds.
1 gram
It will depend on what is being measured. For example, if you are measuring 1 million dollars in $1 bills, it would weigh about 2,204.62 pounds (1 ton). If you are measuring 1 million grains of rice, it would weigh about 22 pounds.
100 US quarters weigh 1.25 (1 1/4) pounds.
The same amount of regular sugar and the seeds from a vanilla pod, or the same amount of regular sugar with some vanilla extract.
3 tsp =1 tbsp=1oz=30 grams So, 1 tsp = 10 grams
Vanilla extract can be substitute for vanilla essence on a 1:1 basis (e.g 1tsp of vanilla extract is equal to 1tsp vanilla essence), on a strength-for-strength basis at least. But the flavour of vanilla essence will never be as good as the flavour from vanilla extract, no matter how much of it you use.
A Nespresso pod typically contains around 60-80 milligrams of caffeine.
1 tbs of cornstarch(corn flour) and 1/8 tsp vanilla.
You should use the same amount as called for in the recipe. According to Cooks Illustrated, imitation Vanilla has a *lot* more vanillin than real vanilla will have. Apparently, to be normal strength vanilla, you can only have so much vanilla. There's double-strength vanilla, too, which is what I prefer to use.
They weigh about 1 ounce !
1 sachet of vanilla paste is equal to just over 2 teaspoons of vanilla paste, as the paste is concentrated the ratio is 1 teaspoon paste to 4 teaspoons vanilla extract/essence. So you would need 8 teaspoons of vanilla essence to 1 sachet of vanilla paste. Hope this helps. Vanilla paste is very concentrated (especially if you're using chef strength) so for every 1 teaspoon of vanilla essence your recipe calls for, use only 1/4 teaspoon vanilla paste.
6
it cost about 13.00 not cheep
1 and 1/3 teaspoon
the weigh 1-7 ounces