Assuming the air behaves ideally, there is no change in the volume of air passing through the evaporator coil during the cooling process. Therefore, the volume of air exiting the evaporator coil would also be 3000 ft3.
To find the volume of air exiting the evaporator coil, we first calculate the volume of air that entered: 3000 ft * (75 F - 55 F) = 60000 ft·F. The volume of air exiting is given as 2887.8 ft. Therefore, the volume of air exiting the evaporator coil is 2887.8 ft.
Assuming the ideal gas law applies, the volume of air exiting the evaporator can be calculated using the formula V2 = (V1 * T1) / T2, where V1 = 3000 ft^3, T1 = 75°F, and T2 = 55°F. Thus, the volume of air exiting the evaporator would be approximately 2400 ft^3 based on the given information.
In the evaporator, the refrigerant absorbs heat from the surrounding air or substance, causing it to evaporate and turn into a low-pressure gas. This phase change allows the refrigerant to cool down the air passing through the evaporator coils before it is circulated back into the space being cooled.
The evaporator in a refrigeration system is where the refrigerant absorbs heat from the surrounding air or space being cooled. As the low-pressure liquid refrigerant passes through the evaporator coils, it evaporates into a gas, cooling the surrounding area in the process. This helps to lower the temperature and maintain the desired cooling effect in the refrigeration system.
The purpose of the evaporator in the refrigeration cycle is to absorb heat from the space being cooled, causing the refrigerant to evaporate and turn into a gas. This process cools the air inside the space and allows the refrigerant to carry the absorbed heat to the compressor for further processing.
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To find the volume of air exiting the evaporator coil, we first calculate the volume of air that entered: 3000 ft * (75 F - 55 F) = 60000 ft·F. The volume of air exiting is given as 2887.8 ft. Therefore, the volume of air exiting the evaporator coil is 2887.8 ft.
Assuming the ideal gas law applies, the volume of air exiting the evaporator can be calculated using the formula V2 = (V1 * T1) / T2, where V1 = 3000 ft^3, T1 = 75°F, and T2 = 55°F. Thus, the volume of air exiting the evaporator would be approximately 2400 ft^3 based on the given information.
an evaporator is a part of a refrigeration plant by which the refrigerant is made to boil at a much lower temperature and pressure. the idea is to extract the heat from the region which we want to cool. basically the evaporator is located at the region where the thing to be cooled is situated.
230 degrees Fahrenheit
yup. however, there are some very good stop leak additives out there.
In the evaporator, the refrigerant absorbs heat from the surrounding air or substance, causing it to evaporate and turn into a low-pressure gas. This phase change allows the refrigerant to cool down the air passing through the evaporator coils before it is circulated back into the space being cooled.
The recommended temperature for storing food after it has been properly cooled is below 40 degrees Fahrenheit.
The heat is released by heat exchangers in the atmosphere.
The evaporator in a refrigeration system is where the refrigerant absorbs heat from the surrounding air or space being cooled. As the low-pressure liquid refrigerant passes through the evaporator coils, it evaporates into a gas, cooling the surrounding area in the process. This helps to lower the temperature and maintain the desired cooling effect in the refrigeration system.
When aluminum is cooled from 3000 to 2000 degrees Fahrenheit, it undergoes a solidification phase change from liquid to solid. Aluminum solidifies at around 1220 degrees Fahrenheit, so this decrease in temperature would cause the molten aluminum to solidify.
The purpose of the evaporator in the refrigeration cycle is to absorb heat from the space being cooled, causing the refrigerant to evaporate and turn into a gas. This process cools the air inside the space and allows the refrigerant to carry the absorbed heat to the compressor for further processing.