Those particles are called solutes. They are substances that are dissolved in a liquid, such as salt in water.
Yes, liquid particles can spread out due to diffusion. Diffusion is the process by which particles move from an area of high concentration to an area of low concentration until they are evenly distributed. This is why liquid droplets can spread and mix with other liquids.
The region of spread out particles in a wave is called the trough. This is where the particles are at their lowest point of displacement from their equilibrium position.
When a liquid turns into a gas, the particles gain energy and move faster, overcome the attractive forces holding them together, and spread out to fill the container they are in. This process is called vaporization or evaporation.
It is called an emulsion. The liquids are immiscible (i.e they do not mix), however, an emulsifying agent prevents them from separating on standing. (in simpler terms, if you leave the mixture undisturbed, you will not get two distinct layers like oil on water thanks to the agent) One liquid is called the continuous phase (the background). The other is called the dispersed phase (seen as suspended globules).
Rarefaction is the part of a longitudinal wave where the particles are spread apart.
a suspension
When particles separate and spread evenly throughout a mixture, it is called diffusion.
They break up into individual molecules (or ions) and diffuse throughout the liquid.
it is called a liquid
cavitation?
Sol.
Particles are close but disorganized will change from gaseous state to liquid form. Once in liquid form the particles will spread out.
When chalk is dissolved, the solid particles of chalk break down and disperse into the liquid it is dissolved in. This results in a homogeneous mixture where the chalk particles are spread out evenly throughout the liquid.
Diffusion
Centrifuging. This is used to separate small particles that spread out throughout the liquid & remain in suspension.
It's still powder, although it is a bit finer. The particles are spread out throughout the liquid.
Liquid conducts heat through a process called conduction, where kinetic energy is transferred from one particle to another. This causes the particles to move faster and spread the heat throughout the liquid. Heat conduction in liquids occurs more slowly than in solids because the particles are further apart and can move more freely.