dacay means dieing right? if it dont my bad but here a guess the conditions are if they had to die to live so the wont die later :)))))
temperature; warmth speeds it up, cold slows it down. moisture; if it is moist it will decay quicker oxygen; if there is a good oxygen flow it should decay quicker. these all speed up decay because the bacteria and fungi that cause decay need these conditions to thrive and multiply
Factors that speed up food decay include temperature (warmer temperatures increase the rate of decay), exposure to light (light can break down certain nutrients), moisture (higher humidity levels can promote the growth of mold and bacteria), and presence of oxygen (oxygen can facilitate oxidation reactions that degrade food).
Factors that can speed up decay include higher temperatures, increased moisture, presence of oxygen, and the type of material being broken down. These conditions provide a more suitable environment for microorganisms to thrive, accelerating the decomposition process.
In that case, the speed will increase.
Factors that can speed up decay include higher temperatures, increased moisture, and presence of oxygen. Factors that can slow down decay include lower temperatures, lack of moisture, and absence of oxygen.
Tooth decay is caused by acidity and bacterial growth. Rapid tooth decay miGht be caused by an increase in consumption of sugars (which increase bacterial growth) or strong acids (like citrus juice). The dry mouth rounds in methamphetamine users might also increase tooth decay. However, without these conditions, tooth decay is non-existent so long as a person eats a healthy diet and brushes their teeth.
temperature; warmth speeds it up, cold slows it down. moisture; if it is moist it will decay quicker oxygen; if there is a good oxygen flow it should decay quicker. these all speed up decay because the bacteria and fungi that cause decay need these conditions to thrive and multiply
because there is no warmth and humidity in the air which is needed by microbes in the process of decay thats why less decay occurs in frosty conditions
increased angle of attack and increased speed
Factors that speed up food decay include temperature (warmer temperatures increase the rate of decay), exposure to light (light can break down certain nutrients), moisture (higher humidity levels can promote the growth of mold and bacteria), and presence of oxygen (oxygen can facilitate oxidation reactions that degrade food).
You either increase or decrease the speed
Factors that can speed up decay include higher temperatures, increased moisture, presence of oxygen, and the type of material being broken down. These conditions provide a more suitable environment for microorganisms to thrive, accelerating the decomposition process.
Chemotherapy can lead to stomatitis and increase the risk of tooth decay.
Factors that can speed up the decay of biomass include moisture content, temperature, oxygen availability, and the presence of decomposers such as bacteria and fungi. These factors can increase the rate at which organic matter breaks down into simpler compounds, releasing nutrients back into the ecosystem.
It will have increase in speed with increase in time
It will have increase in speed with increase in time
In reality, and what you will be taught in a standard physics textbook, is that radioactive decay is not affected by external conditions. However, theoretically, if the temperature is around 100GeV (giga electron volts), then the weak force will be unified with the strong force and the electromagnetic forces, meaning it will no longer be "weak" and the rate of decay will thus increase dramatically.