The frequency can range between 300 MHz and 300 GHz.
The wavelength of a wave produced by a microwave oven is around 12.2 centimeters, corresponding to a frequency of 2.45 gigahertz. This wavelength allows the microwave radiation to penetrate and heat food evenly.
Microwave ovens employ microwave radiation, which is lower in frequency than infrared radiation, to generate the heat in the food they cook. They don't use infrared radiation per se.
"Microwave" is an electromagnetic wave, and is part of the category of radio waves.A radio wave is "microwave" when its frequency is above 3 GHz (wavelength isless than 10 centimeters).Ironically, the "microwave oven" radiates the food with high power radio wavesat a frequency of 2.5 GHz, so technically, it doesn't use 'microwave' energy at all.
No. Microwave is a radio wave, which is an electromagnetic wave.No, its actually an electromagnetic waves, just like X-rays and visible light...electromagnetic waves dont need to go through medium ( solid, liquid, gas).
The wave type with a frequency of 23808 GHz is in the microwave region of the electromagnetic spectrum. This frequency falls in the range of millimeter waves, which are often used in various applications such as wireless communication, radar systems, and imaging technologies.
The wavelength of a wave produced by a microwave oven is around 12.2 centimeters, corresponding to a frequency of 2.45 gigahertz. This wavelength allows the microwave radiation to penetrate and heat food evenly.
a microwave is an electromagnetic wave.================Answer #2:A microwave is a radio wave with a wavelengthless than 10 cm (frequency greater than 3 GHz).
300E9 corresponds to a frequency of 300 GHz, which falls in the microwave region of the electromagnetic spectrum.
The answer is yes.
"Microwave" radiation is any radio wave at frequencies between 3 GHz and 300 GHz. Microwave cooking ovens are licensed to operate at a certain definite frequency, just like any other radio transmitter is. For microwave ovens in the US, the frequency is 2.450 GHz.
Microwave ovens employ microwave radiation, which is lower in frequency than infrared radiation, to generate the heat in the food they cook. They don't use infrared radiation per se.
"Microwave" is an electromagnetic wave, and is part of the category of radio waves.A radio wave is "microwave" when its frequency is above 3 GHz (wavelength isless than 10 centimeters).Ironically, the "microwave oven" radiates the food with high power radio wavesat a frequency of 2.5 GHz, so technically, it doesn't use 'microwave' energy at all.
gamma ray
No. Microwave is a radio wave, which is an electromagnetic wave.No, its actually an electromagnetic waves, just like X-rays and visible light...electromagnetic waves dont need to go through medium ( solid, liquid, gas).
The wave type with a frequency of 23808 GHz is in the microwave region of the electromagnetic spectrum. This frequency falls in the range of millimeter waves, which are often used in various applications such as wireless communication, radar systems, and imaging technologies.
As frequency increase the wave length decreases like a beam of light it cannot bend therefore directional
Because the label we give to radio waves whose frequency is between 3GHz and 300 GHz is "Microwave".