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What is the principle of calorimetry?

Updated: 8/10/2023
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8y ago

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Calorimeters measure the quantity of heat energy involved in processes such as heating, chemical reactions, changes of state, and mixing of substances. The unit of energy in the International System of Units is the joule. Another unit still being used is the http://www.answers.com/topic/calorie, defined as 4.184 http://www.answers.com/topic/joule. One type of calorimeter contains a combustion chamber surrounded by water. When matter is placed in the chamber and physically or chemically changed (usually by burning), the temperature change of the surrounding water is measured and used to determine the energy (calorie) content of the sample.

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15y ago
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9y ago

Calorimetry is the science of measuring the amount of heat of reactions. The heat reactions are measured with a Calorimeter. There are two basic types of calorimetry: measurements based on constant pressure and measurement based on constant volume.

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15y ago

This depends entirely on what type of calorimeter you are using. If you are using a bomb calorimeter it works by ignition a spark that burns a sample that you want to know the amount of calories in. This "bomb" causes the water in a tank to heat up and you measure the temperature change in that water for about 45 minutes. Then you use equations to figure out how many calories were burnt based on the temperature change. Temperature change is also the source for many other colorimeters.

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8y ago

The principle of calorimetry is heat lost = heat gained. In other words you can measure the heat produced by something by measuring the heat received by your apparatus.

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11y ago

The inner container is insulated

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