A red apple absorbs most colors of light except for red light, which is reflected off the apple's surface. The red color we perceive is the result of the apple absorbing all other colors and reflecting red light.
When white light hits a red apple, the apple absorbs all the colors in the white light except for red. The red color is reflected off the apple and that is what we see. The other colors are absorbed by the apple's pigments.
The red light is absorbed by the red apple, while the green light is reflected. This is because the red apple appears red because it absorbs all colors of light except red, which it reflects.
The red light is reflected by the red apple because the apple absorbs all other colors except red, which it reflects back to our eyes. This is why we see the apple as red.
The red apple absorbs most colors of light but reflects red wavelengths, making it appear red. When light strikes the apple, the pigments in its skin selectively absorb all colors except red, which gets reflected back and detected by our eyes, giving the apple its red color.
absorbed by the object, while red is reflected. This reflected red light is what we see, giving the object its red color.
All but red.
When white light hits a red apple, the apple absorbs all the colors in the white light except for red. The red color is reflected off the apple and that is what we see. The other colors are absorbed by the apple's pigments.
The red light is absorbed by the red apple, while the green light is reflected. This is because the red apple appears red because it absorbs all colors of light except red, which it reflects.
Red
The color green is not being absorbed by a red apple. This is because red apples reflect red wavelengths and absorb other colors, including green.
The red light is reflected by the red apple because the apple absorbs all other colors except red, which it reflects back to our eyes. This is why we see the apple as red.
The red apple absorbs most colors of light but reflects red wavelengths, making it appear red. When light strikes the apple, the pigments in its skin selectively absorb all colors except red, which gets reflected back and detected by our eyes, giving the apple its red color.
All of the colors are absorbed.
absorbed by the object, while red is reflected. This reflected red light is what we see, giving the object its red color.
White is not a color, it is all the colors. So when you look at something red, all colors but red are being absorbed and red is reflected. If it was black, then all colors would be absorbed. If it's white, then no colors are being absorbed..
The red apple absorbs most of the colors in the white light spectrum, except for red. The red color is reflected off the surface of the apple, which is what we perceive with our eyes. This is why the apple appears red when white light strikes it.
The darker a color is, the more black is mixed into the color.When you look a red apple, you see red because when light hits the apple, all the colors except for red get absorbed and only the red color is bounced back from the apple into your eyes. So you only see red coming from the apple.Black in essence is a "color" that does not reflect any light. So when you see something black you are not seeing any colored light bounce back from it; on the other hand white objects reflect all the colors back because white is a combination of all the colors of light.dark colors then, since they have more black in them than white, will absorb more colors, and lighter colors, since they have white, will reflect more.