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Because, water boils at lower temperatures at higher altitudes, because there is less air pressure pushing down on the liquid to prevent it from boiling and be released into the air.

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What can change the boiling point of water?

The boiling point of water can be affected by changes in atmospheric pressure. At higher altitudes where the atmospheric pressure is lower, the boiling point of water is lower. Conversely, at lower altitudes with higher atmospheric pressure, the boiling point of water is higher.


What is the water boiling point at 16404 feet above sea level?

The boiling point of water at 16404 feet above sea level is around 187.7°F or 86.5°C. At higher altitudes, the atmospheric pressure is lower, leading to a lower boiling point for water compared to sea level.


How do you think boiling of water will change on sea level as compared to boiling water on a mountain top?

Water boils at a lower temperature on a mountain top due to lower atmospheric pressure at higher altitudes. This means that water will boil faster on a mountain compared to sea level where the pressure is higher.


What is the pressure at sea level and how does it compare to pressure at higher altitudes?

The pressure at sea level is around 1013 millibars. As you go to higher altitudes, the pressure decreases because there is less air above pushing down. This means that the pressure at higher altitudes is lower than at sea level.


What would happen to the boiling point of water at 8000 m above sea level?

At 8000 meters above sea level, the atmospheric pressure is lower compared to sea level. As a result, the boiling point of water decreases at higher altitudes due to reduced air pressure. Therefore, at 8000 meters above sea level, the boiling point of water would be lower than 100°C.

Related Questions

What can change the boiling point of water?

The boiling point of water can be affected by changes in atmospheric pressure. At higher altitudes where the atmospheric pressure is lower, the boiling point of water is lower. Conversely, at lower altitudes with higher atmospheric pressure, the boiling point of water is higher.


What happens to the boiling point of water at altitudes above sea level?

The temperature decreases the higher you go.


When does liquid water turn to gas?

At sea level, liquid water boils and becomes a gas at 212º F, or 100º C. Due to lower surrounding pressure it has a lower boiling point at higher altitudes (ex. boiling point is 202º F in Denver, CO, about 5,000ft. above sea level), and a higher boiling point at lower altitudes.


What would be the boiling point of alcohol at a higher altitude?

The boiling point of alcohol decreases at higher altitudes due to the lower atmospheric pressure. As altitude increases, atmospheric pressure decreases, causing liquids to boil at lower temperatures. This means that alcohol will boil at a lower temperature at higher altitudes compared to sea level.


What has a higher vapor pressure water at sea level or the mountains?

water at sea level has higher vapor pressure


What happens to the boiling point of a substance when you go higher above sea level?

The boiling point of a substance decreases as you go higher above sea level because the atmospheric pressure decreases. At higher altitudes, there is less pressure pushing down on the liquid, causing it to boil at a lower temperature.


What is the water boiling point at 16404 feet above sea level?

The boiling point of water at 16404 feet above sea level is around 187.7°F or 86.5°C. At higher altitudes, the atmospheric pressure is lower, leading to a lower boiling point for water compared to sea level.


How do you think boiling of water will change on sea level as compared to boiling water on a mountain top?

Water boils at a lower temperature on a mountain top due to lower atmospheric pressure at higher altitudes. This means that water will boil faster on a mountain compared to sea level where the pressure is higher.


As you go to higher elevations above sea level the boiling point of water?

as you go higher above sea level, pressure decreases. Due to the decrease in pressure, the temperature needed for water to boil is less than it is than it would be at sea level. Thus, it would take less heat energy for the bonds to break and become a gas than it would in an environment with more pressure.


Why does water boil faster at high altitude than at sea level?

Water boils at a lower temperature at high altitudes due to the decrease in atmospheric pressure. At higher altitudes, the atmospheric pressure is lower, which reduces the boiling point of water. This lower boiling point causes water to boil faster compared to sea level where the atmospheric pressure is higher.


What happens to the boiling point of water at altitudes above sea level xy?

Answer:The boiling point of water at sea level is 100oC (212oF). Water boils when the pressure of the vapor is equal to the surrounding pressure. Since atmospheric pressure is reduced at higher altitudes it takes less energy (and therefore less heat) to boil water. So to put it simply the higher your altitude the lower the boiling point.


What is the pressure at sea level and how does it compare to pressure at higher altitudes?

The pressure at sea level is around 1013 millibars. As you go to higher altitudes, the pressure decreases because there is less air above pushing down. This means that the pressure at higher altitudes is lower than at sea level.