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What food group does beans and pulses belong to?
Beans and pulses belong to the leguminous crops.
What are examples of rabi crops?
wheat mustard oats pulses
Why are pulses alternated with crops like wheat or paddy?
The alternating with pulses, a nitrogen fixing plant, helps replenish what's lost while planting wheat and paddy. The pulses aid in restoring the amount of nitrogen back into the soils.
What is productivity index?
Food production index includes food crops that are edible and nutrient such as wheat, rice , all types of pulses, fruits and vegetables. The FPI is compiled by FAO.
What is food production index?
Food production index includes food crops that are edible and nutrient such as wheat, rice , all types of pulses, fruits and vegetables. The FPI is compiled by FAO.
In agriculture what are pulses?
Pulses, or pulse crops, are leguminous crops which produce a seed inside a pod, but are not generally consumed as a green vegetable. Dry beans, dry peas, lentils, chickpeas, and vetch are some examples. They are important due to their high protein and essential amino acid content, and for their nitrogen-fixing capability.
What crops are grown in jammu and kashmir?
Kashmir Region:- Saffron, Rice, Apple and Cherry Jammu Region:- Rice, Weat, Corn, Maize, Barley, Pulses and Vegetables Basmati rice and rajmash (pulses) are valuable cash crops of the region. Medicinal plants and fodder are also grown in specific areas of the region.
What kind of crops grow in Uruguay?
grains mainly. pulses and oil seeds are available
Is red gram is a rabi or kharif crop?
rabi
What is the difference between lentil and pulse?
What is the difference between lentils and pulses?
Why is the production of pulses and oil seeds still lagging behind?
One reason might be that cereal crops tend to yield higher volumes and plant breeders' efforts to increase yield have typically been more successful with cereals than with pulses or oilseeds.
What pulses grow on plateaus?
Lentils, chickpeas, and soybeans are examples of pulses that can grow on plateaus due to their ability to thrive in dry and arid conditions. These crops have deep root systems that help them access water and nutrients from the soil, allowing them to withstand the challenging environment of plateaus.
