Yes, you can eat lavender, as both the flowers and leaves are edible and often used in culinary dishes. The flowers can add a unique floral flavor to desserts, teas, and savory dishes. However, it's important to use culinary-grade lavender, as some varieties may be treated with chemicals. Always ensure that any lavender you consume is free from pesticides or other harmful substances.
Lavender(Lavendula) is an aromatic shrub.
The best smelling lavender plant variety for a garden is Lavandula angustifolia, also known as English lavender.
The purpose of using the lavender plant is to make a salad dressing or as a dandruff shampoo.
Yes, Lavender oil is extracted from the Lavendula (Lavender) plant and is a natural essence
A lavender plant can spread about 1 to 3 feet in a garden within a year, depending on the growing conditions and variety of lavender.
lavender
Plantae.
to eat it
The flowers of the lavender plant are used to make tea.
yes
Lavenders are dicots
no its poisenous