Clover typically grows better in warmer temperatures and may struggle to thrive in winter conditions.
Clover typically grows best in warmer temperatures and may struggle to thrive in winter conditions.
Mold typically does not grow at temperatures below freezing (0 degrees Fahrenheit) because it needs moisture to thrive. While mold spores can remain dormant at very low temperatures, they usually require warmer conditions to germinate and grow.
Peppers are sensitive to cold temperatures and may not survive in 40-degree weather, as they prefer warmer conditions to thrive.
Warmer, much warmer.
In Virginia, red clover is typically planted either in late summer (from mid-August to early September) or in the spring (from early March to late April). Late summer planting allows the clover to establish before winter, while spring planting takes advantage of the warmer temperatures for growth. It's essential to ensure soil temperatures are conducive for germination, ideally between 50°F and 65°F.
its warmer!! :) :(
Potatoes are typically planted in the spring, as they require warmer soil temperatures to grow. Planting potatoes in the winter may not be successful due to the cold temperatures and lack of sunlight.
Lemon trees thrive in tropical and subtropical climates, with warmer temperatures and well-drained soil. They are typically grown in USDA hardiness zones 9-11, where temperatures do not drop below freezing for extended periods.
All the glue I use holds in warmer temperatures. You must be doing something wrong.
No, in fact the temperatures get warmer.
Pimiento peppers are typically grown as annuals, even in warmer climates, because they require warm temperatures to thrive. In USDA Hardiness Zone 5, where winters can be quite cold, pimiento peppers will not survive the winter outdoors. They can be grown as annuals in this zone, but they need to be replanted each year.
Fruits that do not grow in Canada typically include tropical varieties due to the country's cold climate. For example, bananas, pineapples, and mangoes require warmer temperatures and cannot thrive in Canadian weather. These fruits are generally cultivated in regions with subtropical or tropical climates, such as parts of Central and South America, Africa, and Asia.