no. it burns to fast. pops and cracks when burning. but if it is all you have it will produce heat. you just have to feed the stove more often. It must be well seasoned.
yeah
Sassafras is a good source of firewood, because it is slow to burn and releases a pleasant fragrance. In the United States, the Food and Drug Administration has banned the use of sassafras in food and beverages because it contains safrole, an oil believed to be carcinogenic.
form_title= Firewood form_header= Make a fire with firewood! How much firewood do you need?*= _ [50] Do you want the firewood split?*= () Yes () No How much storage do you have for firewood?*= _ [50]
seems like it might make good tinder
When you dry firewood so that it is seasoned and really good to burn.
Very good
Very good
Black Oak is great firewood. It's nearly as good as White Oak, which (along with hickory) tops the list for firewood BTU output here in the Northeast.
Sassafras tree leaves are unique because they can have three different shapes on the same tree: mitten-shaped, two-lobed, and three-lobed. They also have a pleasant fragrance when crushed and can be used to make sassafras tea. Additionally, the leaves have historically been used in traditional medicine for their perceived health benefits.
Kintalin and firewood
Yes. It was used for Firewood, Medicine, and Paper.
Sassafras tea is sassafras tea, there are no synonyms.