Although known as a nut, the fruit of the pistachio is botanically a drupe, the edible portion of which is the seed.
Although known as a nut, the fruit of the pistachio is botanically a drupe, the edible portion of which is the seed.
A dicot
Kernel is a seed inside pistachio's shell, usually green color when it goes to California pistachios.
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Pistachio nuts grow on pistachio trees as clusters of fruits called drupes. These drupes contain the edible seed, which is the pistachio nut. The nuts develop and mature over the course of the growing season, eventually turning from green to a reddish hue before being harvested.
Although known as a nut, the fruit of the pistachio is botanically a drupe, the edible portion of which is the seed.
A pistachio tree grows from a seed by first sprouting roots and then developing a shoot. Over time, the shoot grows into a tree that produces flowers. These flowers are pollinated, leading to the development of pistachio nuts. The nuts mature on the tree and are ready for harvest once they reach full size and ripeness.
Pistachio is not a nown, it is an adjective. The plural if pistachio nut is pistachio nuts.
The ingredients in pistachio milk are 1 cup of raw shelled pistachios, 4 cups of water, 1 tsp ground caradmon seed, 1 tsp almond extract, and 1 tsp vanilla extract.
Some popular ice cream flavors that incorporate pistachio flavoring include pistachio ice cream, pistachio almond, and pistachio gelato.
That is the correct spelling of the word "pistachio".
The plural of pistachio is pistachios. As in "these pistachios are delicious".