An autotroph is an organism that produces its own food through photosynthesis or chemosynthesis. Among the options given, a pine tree is an autotroph because it uses sunlight to create energy. In contrast, a human, mushroom, and fish are heterotrophs, as they rely on consuming other organisms for energy.
autotroph
autotroph
matsutake gets its name from matsu or pine tree. this mushroom only grows in the fallen debris of the pine. it can not be cultivated.
The scientific or taxonomic name would be Armillariaponderosa, recently renamed Tricholoma magnivelare.
Sempio - 2011 Korean Food Grilled Pine Mushroom and Galbi 1-233 was released on: USA: 20 February 2012
Yes it is. The most common definition of an autotroph is "an organism that can produce its own food using light, water, carbon dioxide, or other chemicals. Because autotrophs produce their own food, they are sometimes called producers." By that definition, a pine tree certainly qualifies.
e
defintely NOT
Probably.
"Molly Moocher" is a colloquial term for the Matsutake mushroom, a highly sought-after and prized fungi known for its aromatic flavor and scarcity in the wild. It is commonly found in pine forests in North America and Asia.
The literary term used in the phrase "a fish-hawk which secure on the topmost branches of a dead pine had been a distant spectator of the fray" is personification. This term is evident as the fish-hawk is described as a "distant spectator," attributing human-like qualities of observation and engagement to the bird. Additionally, the imagery used enhances the scene, creating a vivid picture of the hawk's vantage point in relation to the action occurring below.
bananas, pine cones, fish tanks, Reeboks, pecans, shrimp...