parachute puffs
A dandelion is a plant with the botanical name Taraxicum officianale, whether it alters colour or not doesn't change what it is.
Nothing there just weeds, but if drag them to your picture in the inventory you can blow them like u do in real life
Dandelion root is called "डेंडेलियन रूट" in Hindi.
Dandelion in Tagalog is called "gudang-gudang" or "katigang."
thistledown
Ingredients1 c Whole-Wheat Flour2 tb Olive Oil2 ts Baking Powder1 c Dandelion Flowers, clean andUnsprayed 1 pn Salt1 EggNonstick Vegetable-Oil Spray 1/2 c Low-Fat Milk -or- WaterThis variation on pancakes uses the yellow puffs of the dandelion, a good
Dandelions change into puffs through a process called seed dispersal. After the bright yellow flower blooms, it matures into a spherical seed head composed of numerous tiny seeds attached to fine, hair-like structures called pappus. When the seeds are ready, the flower head dries out and the pappus expands, allowing the lightweight seeds to be carried away by the wind. This adaptation helps the dandelion spread and grow in new locations.
this is the POPPS (protection of puff-puffs society) and we would like you to note that the rare puff-puffs of the north Atlantic are in fact an endangered species. and to be honest puff-puffs don't really like being cooked or eaten.
The Telugu name for dandelion is Simhadanti and is known as Kanphul (Hindi)The above details got from silukitcen.com
A dandelion that has turned white is often referred to as a "dandelion puff" or "seed head." This occurs when the flower has gone to seed, and the white, fluffy structure is made up of numerous seeds attached to fine hairs. These puffs are commonly blown to disperse the seeds, a popular childhood activity.
Keith Richards with his then-partner Anita Pallenberg. Dandelion now goes by Angela.
kakronda