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The early CA native populations to use eat them. They would ground them, poor hot water over them to get the acid out, and then make them into a tortilla type of food and heat them over hot rocks. I never thought it would taste very good, but my dad tried it and he said there wasn't much of a taste to it.

http://acornfood.blogspot.com/ is a great source for acorns and the prices are very reasonable.

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15y ago

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