Barley grows in rich dark soil. It Needs a lot of fertilizer.
It loves a cool and damp climate...just like Scotland! That's why barley is used to make Scotch in that country.
Yes, barley can grow in New York State. The climate and soil conditions in various regions of New York are suitable for barley cultivation, particularly in the western and northern parts of the state. Barley is often grown as a cover crop or for grain production, and it typically thrives in the cooler temperatures of spring and fall. Additionally, some local breweries utilize locally grown barley for beer production.
Yes, Idaho is a significant producer of barley, particularly for the brewing industry. The state's climate and soil conditions are well-suited for barley cultivation, making it one of the top barley-growing states in the U.S. Idaho's barley is primarily used for malting and feed, contributing to both local and national agricultural economies.
No, it does not grow in China.
Barley is a versatile crop that can grow in a variety of biomes, but it thrives in temperate climates with cool temperatures and adequate moisture. It is commonly cultivated in regions with a Mediterranean climate, as well as in temperate grasslands and boreal forests.
New Jersey has warm climate and good soil so it is very easy to grow cash crops. The cash crops make it a very wealthy state. They grow things like wheat, barley, and oats. New Jersey has warm climate and good soil so it is very easy to grow cash crops. The cash crops make it a very wealthy state. They grow things like wheat, barley, and oats.
In Tripoli they grow wheat and Barley
There are many countries that grow barley and other grains. The top producing countries are Russia, Ukraine, France, and Germany.
they grow barley, wheat, rye, and corn
barley
Barley needs a cool climate with temperatures between 40-70°F (4-21°C) and well-draining soil. It also requires full sun exposure and periodic rainfall or irrigation. Additionally, barley grows best in pH-neutral to slightly acidic soils.
Siberia has a short growing season. They grow rye, barley, wheat, Buckwheat, millet, peas, cabbage, turnips, carrots, onions, and garlic.