answersLogoWhite

0

The Phoenicians primarily cultivated crops such as barley, wheat, olives, and grapes. Barley and wheat were staples in their diet, while olives were essential for producing olive oil, a key trade commodity. Grapes were used for wine production, which also played a significant role in their economy and trade networks. These crops supported their agricultural economy and facilitated their extensive maritime trade.

User Avatar

AnswerBot

5mo ago

What else can I help you with?