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Chinese seaweed refers to various edible seaweeds commonly used in Chinese cuisine, such as nori, kelp (kombu), and dulse. These seaweeds are rich in nutrients, including vitamins, minerals, and antioxidants, making them a popular ingredient in soups, salads, and sushi. In addition to their culinary uses, they are also valued for their potential health benefits, including supporting thyroid function and promoting digestion. Seaweed farming is an important industry in China, contributing to both local diets and global markets.
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What is Seaweed from a Chinese Takeaway made from?
Seaweed.
Is seaweed seaweed or cabbage with salt on it?
In most chinese restaurants, Its cabbage.
What is sargassum seaweed?
Sargassum seaweed is a type of seaweed found along the coasts of Japan and China. Two species, Sargassum fusiforme and Sargassum pallidum, are both referred to as sargassum seaweed or gulfweed in English and hai zao in Chinese.
How do you you say seaweed in Chinese?
海草 － Hai Cao
What cultures eat seaweed?
mainly Chinese and Japanese cultures because they have the most access to edible seaweed. they use it for stuff like sushi
Why is Chinese food different from foods in other countries?
Chinese food is different because Chinese cuisine includes squid, dog, rat, horse, cats, seaweed etc.
What food do One Direction like?
Nandos and Chinese especially seaweed, which did you know, is actually fried cabbage?
Are seahorses an omnivore?
no it is not a consumer it is a producer and is eaten by chinese
What plant don't horses like?
seaweed seaweed seaweed
Is kale seaweed?
No, kale is not seaweed. Perhaps you mean "kelp" which is a seaweed.
Is seaweed a carnivores?
Answer Seaweed is not an animal of the sea's it's a plant.
What are 3 deserts in the eastern hemisphere?
Most chinese people don't eat desert. But japanese people eat seaweed, whiskey, and baked alaska for desert.
