Thick porridge made with maize, often referred to as "maize porridge" or "sadza" in some cultures, is a staple food in many African countries. It is prepared by cooking maize meal in water until it reaches a thick, smooth consistency. This porridge can be served as a side dish or eaten on its own, often accompanied by various sauces, stews, or vegetables. Its versatility and nutritional value make it a popular choice for breakfast or any meal throughout the day.
Maize flour is basically flour made from maize maize is a crop and wotsits are made from maize :)
i thik it was that it was made of wood and they made it first
corn in the US is maize
yes it is, i thik it is, maybe not
maize is the Indian name for corn.
The four of us mexicans made maize and chicken
what is the name of the italian porridge made with maize
I couldn't find thik in the dictionary or acation.
maize
MAI THIK HOON in English
They ate maize, tomatoes, avocados, atole (a type of porridge), tortillas made from maize, and tamales, a kind of envelope made from steamed maize stuffed with vegetables or meat. The Aztecs also ate chocolate and had an alcholic drink called octli.
It is made from corn (maize), rye and malt.