The reason why is that the Farmer who owns the crops is most likely waiting for the crop to dry down. This refers to moisture content of the grain. Depending on the grain, you would have to spend much more in money to "dry" the grain down in a storage bin. This is a costly process. They also do not harvest and store grain when the moisture is too high, this leads to mold and fungus growth.
Most of the time in the midwest, all of the crops are finished or harvested no later than mid-October. If crops still remain, its most likely do to inclement weather such as excessive rain which takes much longer to dry the grain and the fields until harvest can resume in cooler weather.
It is believed to have originated some 8,000 to 10,000 years ago in the fields of the first agriculturalists of Mexico and Central America.
493 x 0.3=147.9 acres.
After preparing the soil in large fields, a farmer will plant the corn seed using a machine. Proper water and fertilizers are used to ensure it grows strong. The corn is then also harvested by machine at the end of the growing season.
No, you cannot hear the sound of corn growing in the fields.
To eat the mice that are eating the corn in the corn fields
fields
When he pulls the corn by its ears!
corn
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Crop rotation is basically where a farmer has three or more fields of crops. After each crop is harvested, the farmer moves the crops into different fields. So, if five fields were full of different crops, the farmer would move each crop into the field next to it. Crop rotation is important to the cotton industry and most other farming industries, because different plants take and insert different nutrients in the soil. So, if you grew different crops in the same field, there would be a more balanced amount and variety of nutrients. Whereas, if you just grew, say, corn in one field, then the soil there would be rich in nutrients corn didn't need and lacking in nutrients the corn needed.
Normally this doesn't happen. People are actually smart to know that most corn fields don't grow corn for people to pick themselves. Besides, most corn fields are so big that if someone came in and picked a few cobs the farmer really wouldn't notice any difference. Unless that person had 100 of his other buddies come in to pick a bunch of corn cobs. Then a No Trespassing sign would have to be put up along the feild.
The farmer removed the husk from the corn before cooking it.