The Inca farmers grew crops on terraced land. They also herded llamas and alpaca animals.
Francisco Pizarro, the conqueror of the Incas, was Spanish.
Some negative aspects of being a farmer include unpredictable income due to factors like weather, market prices, and pests. Farmers also face long work hours, physical labor, and isolation in rural areas. Additionally, they may struggle with limited access to healthcare, mental health resources, and support networks.
In colonial times, a farmer typically owned and worked on a piece of land to produce crops or raise livestock for sustenance. On the other hand, a merchant was involved in buying and selling goods, often in town or city settings, and engaging in trade for profit. Farmers were more connected to the land and self-sufficient, while merchants had a more urban and commercial focus.
The farmer could use agroforestry practices to plant trees among crops to increase biodiversity and improve soil health. Implementing sustainable water management techniques such as drip irrigation or rainwater harvesting can help conserve water. Adopting integrated pest management strategies and organic farming practices can reduce the need for harmful chemicals and pesticides.
The political systems of pre-colonial era varied widely depending on the region. Examples include feudal systems in medieval Europe, city-states in ancient Greece, and empires like the Aztec and Inca in the Americas. These systems often featured a mix of monarchies, oligarchies, and democracies.
An Inca farmer would typically wake up early to tend to crops, which could include maize, potatoes, and quinoa. They would also take care of livestock like llamas and alpacas. Throughout the day, they may irrigate fields, harvest crops, and gather food for their family. In the evening, they might prepare meals using the produce they have grown.
Though the Incas adored gold and silver, they had no use for money. That is why all the taxes had to be payed by work or labour or a share of each farmer's crop.
Terracing would be the most useful Inca advancement for the farmer living on the edge of a steep mountain. Terracing involves creating flat areas on the mountain slope, which allows the farmer to plant more crops by increasing the amount of arable land available for cultivation. This technique helps prevent erosion and provides better water management for the crops grown on the mountain.
The Sapa Inca or Inka
The Sapa Inca was on the top of the Inca society.
He decided that the Inca's needed help, so the Inca King wanted to to rule to help out.
Amautas, were the tutors to the Inca nobility
there was no topa inca
The Sapa Inca is the highest rank in the Inca class structure. Also known as the emperor the Incan civilization.
Sapa Inca
coya
inca